by roberthuffstutter
Article by Ray Walberg
As a profession making coffee drinks is the job of a barista. Obviously, how beans are judged will shape up from the experience. Company buyers and 'cuppers' (professional tasters or coffee contest judges) along with the barista share the goal of discovering beans from which a great drink is produced. The efforts immediate feedback leading to failure or success is however received
Article by Ray Walberg
As a profession making coffee drinks is the job of a barista. Obviously, how beans are judged will shape up from the experience. Company buyers and 'cuppers' (professional tasters or coffee contest judges) along with the barista share the goal of discovering beans from which a great drink is produced. The efforts immediate feedback leading to failure or success is however received
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